Barbados Buck

barbados buck
INGREDIENTS
GARNISH
  • Mint sprig
  • Brambles / blackberries
METHOD

Add rum, Creme de Mure and lemon juice to a chilled rocks glass and pack with quality ice. Top with East Imperial Thai Dry Ginger Ale and a dash of chocolate bitters and stir gently. Garnish with berries and a sprig of mint.