Santiago Sling
INGREDIENTS
- 1 1/6 oz. Blanco / White Rum
- 1/2 oz. Fresh grapefruit juice
- 1/6 oz. Maraschino Liqueur
- 1/12 oz. Talisker Whiskey
- East Imperial Tonic Water
GARNISH
- Lime Wheel
- Lemongrass
METHOD
Add rum, grapefruit juice, Maraschino Liqueur and whiskey to a shaker tin, fill with ice and shake hard. With a fine strainer, strain into a chilled highball glass packed with ice and top with East Imperial Tonic Water. Garnish with a lime wheel and a lemongrass shoot.